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Most popular pizza crust types

Most popular pizza crust types

Par-baked crust White dough ball Caputo Italian flour dough ball Flatbread Par-baked crust: convenience and consistency The par-baked crust, also known as the partially baked crust is, as the name implies, a product that is partially baked to your specific needs....
Switching to a dough manufacturer

Switching to a dough manufacturer

Switching to a dough manufacturer comes with its unique advantages. Although making dough in-house, from scratch yields an authentic result, there are certain signs in any operation which could point that it’s time to streamline the manufacturing process. As a...