Olive oil has always been known in the pizza industry as a fundamental ingredient in dough production, yet its exact role is still somewhat unknown to most people. Olive oil is frequently used to mix in salad dressings, dipping breads or simply to finish pizzas. When...
About the Carbon Black Pizza Dough The latest trend in the pizza industry brings us the carbon black pizza dough. Colored using vegetable charcoal powder, the black dough is odorless and tastes no different than regular pizza dough. The vegetable charcoal is...
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